The Menu
Baked to order · 600° wood fire
Puccias
Lucky's
A traditional Italian sandwich served on warm puccia bread with prosciutto, fresh mozzarella, tomato, arugula, and chipotle aioli. Our signature Lucky's puccia.
Hot Pastrami (Puccia)
A traditional Italian sandwich served on warm puccia bread with pastrami, a blend of four Italian cheeses, roasted red peppers, grilled mushrooms, red onion, and chipotle aioli.
Contadina
A traditional Italian sandwich served on warm puccia bread with roasted turkey and provolone, layered with tomato, arugula, and savory olive tapenade
Mortadella
A traditional Italian sandwich served on warm puccia bread with Italian mortadella and mozzarella, with olive tapenade and mixed greens.
Classica
A traditional Italian sandwich served on warm puccia bread with ham and fontina cheese with tomato, mixed greens, red onion, and chipotle aioli
Primavera VEG
The vegetarian twist on the classic Lucky's. Fresh mozzarella, tomato, arugula, and chipotle aioli served on our warm Italian puccia bread.
Rustica VEG
Mixed greens, roasted red peppers, grilled mushrooms, red onion, mozzarella, and artichoke pesto served on our warm Italian puccia bread.
Pizzas
Margherita VEG
12-inch wood-fired pizza with mozzarella, fresh basil, and pecorino over tomato sauce, fired until the crust is crisp and lightly charred. A simple Italian classic.
Pepperoni
12-inch wood-fired pizza with mozzarella, pepperoni, and pecorino over tomato sauce, fired until the crust is crisp and lightly charred.
Capricciosa
12-inch wood-fired pizza loaded with mozzarella, pepperoni, mushrooms, Kalamata olives, prosciutto, and pecorino over tomato sauce, then fired until the crust is crisp and lightly charred.
Crudo & Arugula
12-inch wood-fired pizza with prosciutto, mozzarella, fresh arugula, and pecorino over tomato sauce, balancing salty Italian prosciutto with fresh, peppery arugula.
Hot Pastrami (Pizza)
12-inch wood-fired pizza topped with pastrami, a blend of four Italian cheeses, onion, mushrooms, and roasted peppers, fired until hot and lightly charred.
Sausage
12-inch wood-fired pizza with homemade Italian sausage, roasted red peppers, onions, and pecorino over tomato sauce, fired until the crust is crisp and lightly charred.
Pizza Italia VEG
12-inch wood-fired pizza inspired by the colors of the Italian flag, with basil pesto, olive oil, tomato sauce, and mozzarella.
Vegetariana VEG
12-inch wood-fired pizza with mozzarella, grilled mushrooms, roasted red peppers, onions, and pecorino over tomato sauce, fired until the vegetables are warm and the crust is lightly charred.
Quattro Formaggi VEG
12-inch wood-fired four-cheese pizza with mozzarella, fontina, provolone, gorgonzola, and pecorino, fired until melted, bubbly, and lightly charred.
Salads
Caprese Salad VEG
Fresh mozzarella and tomato with basil and vinaigrette for a simple, fresh Italian-inspired salad.
Rustica Salad VEG
Mixed greens with mozzarella, grilled mushrooms, red onion, roasted red peppers, and vinaigrette.
Desserts
Nutella Puccia
Our warm Italian puccia bread filled with creamy Nutella for a simple, indulgent dessert.
Tiramisu
Espresso-soaked ladyfingers layered with whipped mascarpone cream, finished with a splash of Disaronno and a dusting of cocoa.
Sides and add-ons available online
Our kitchen handles wheat, dairy, eggs, tree nuts, peanuts, and soy. We can't guarantee any item is free of allergens. Please tell us about allergies before ordering.